Sun, 18 Apr

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Ooraminna Station Homestead

Sunday Lunch IS ON AGAIN !

Ooraminna opens it's Restaurant and Bar for 2021 on Sunday the 18th April with fabulous new chefs, fabulous views & fabulous food. We've turned on the cooler weather too! Book today between 12.00 noon and 3:00 pm. Social distancing measures will be in place. BOOK IN ADVANCE TODAY!

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Sunday Lunch IS ON AGAIN !

Time & Location

18 Apr 2021, 12:00 pm – 3:00 pm

Ooraminna Station Homestead, Maryvale Road, Hale Alice Springs, NT, Australia

About The Event

SUNDAY LUNCH at OORAMINNA

Enjoy the ambiance and views from the Ooraminna Station Patios on Sunday for a relaxing and sensational lunch.

The chefs are ready, the bar is open again! Bring your mates.

As we have a new fantastic À la carte menu, you will have a collection of some great delicious plates to choose from.

Kids can enjoy a smaller meal to suit their tummy size and your budget. Always delicious, healthy and fun. 

Covid-19 regulations and social distancing will be observed and in place. 

Our bar and patio are also available for you to have a cold bevvy, and unwind while enjoying the beautiful landscape around for the rest of the day.

Booking deposit fee is $10 per person, and will be returned upon arrival or deducted from total sum of the meal.

Ooraminna is a licensed venue.

Tickets

Price

Quantity

Total

  • Sunday Lunch deposit

    $10

    Select from our sensational new 2021 à la carte menu. (Booking security is refundable $10 on arrival)

    $10

    0

    $0

  • Bottle Angove Sauvignon Blanc

    $28

    A perfect classic dry South Australian white wine Pale straw with attractive green hues. Herbaceous and tropical characters leap from the glass followed by some lime and lemon aromas. Clean crisp flavours of tropical fruits abound accompanied by some light gooseberry, herbaceous notes and a long, full and clean finish. Have it with... Our house special Barramundi

    $28

    0

    $0

  • Bottle Angove Shiraz

    $28

    Ready to drink now, deep red in colour, with some purple hues. Ripe berry and plum fruit aromas with notes of spice and pepper dominate the nose. On the palate, rich ripe black berries and plums precede fine, soft, smooth tannins and good length. Have it with... our always sensational select cut of BEEF

    $28

    0

    $0

Total

$0

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